Absolutely. I am slowly (slowly mind!) I’m not a gin fan but I do love a vodka now and again, so I’m glad this recipe can be altered to do it with that x, you could also use the french alcohol for fruits too, Simple, delicious, and versatile? Love it. It’s’ best drunk before about four weeks after making it. I’m just wondering how long the gin would keep after pouring it into the bottles? On this site you will find my fuss-free recipes, travel and reviews. Edinburgh Gin Rhubarb and Ginger Gin Liqueur Mixed with Ginger Ale 12 x 250ml. Copyright © 2020 Helen Best-Shaw / Fuss Free Flavours - Easy Recipes You Will Make Again. Thanks for the recipe. Discard the solids and leave to cool completely. my wife loves flavoured gin, going to have to try this out with the expert taste tester herself. shot glass – either chilled in the summer or at room temperature in the winter The Hortus range features a number of varieties including Sloe, Summer and even a Spiced one which appears to have been launched in an attempt to get some of the market share from the big name brand, Opihr. I like the idea of making your own, much nicer I’m sure. It worked well. My friend is a gin addict, I am going to make this for her to gift on her birthday.I am sure she will be thrilled. Thanks! We have just bottled a litre of rhubarb and ginger gin as per your recipe. Living in the Middle East, its hard to find rhubarb. working my way through the different brands of rhubarb related gin to see which is my favourite. 1 bottle Sipsmith London Dry Gin. Place the gin, crème de mure and all but 6 blackberries into a cocktail shaker along with a handful of ice. I’ve only ever tried manufactured flavoured gin, and found it rather sweet. Is 270ml of gin correct? Rhubarb & Ginger Mule. Mix up the flavours by adding some orange zest, or a star anise. 50ml: Aber Falls Rhubarb & Ginger Gin: 50ml: Cloudy apple juice: 50ml: Ginger beer: 2: Lime wedges: Garnish: Additional lime wedge: Glass: Highball filled with cubed ice: Method: Squeeze the two lime wedges into the glass then fill with ice, Add other ingredients and stir. I made a batch of this for my girlfriend who loved it. Would be a lovely treat for your Mother, perhaps something for Mothering Sunday. Method. But that’s £30 a bottle. The Edinburgh Gin costs usually around £19.99 whilst the Hortus is a tempting £11.99, although I have noticed over the last week that Edinburgh Gin’s seem to be in the middle of a price cut at the supermarkets – is this an effort to deter people from buying the Lidl version? Thanks. Asda Rhubarb and Ginger Gin Liqueur – £12. I reuse the rhubarb when finished by making rhubarb jam with it, just adding more fresh rhubarb and sugar. At least this year it will not be wasted! This sounds simply gorgeous. Serve with tonic for a classic sweetshop G&T or experiment with your mixers to create a fun new cocktail. Edinburgh Gin Rhubarb and Ginger Gin – I’m a recent gin convert and I absolutely love rhubarb and ginger gin! The rhubarb aroma on this gin takes on a fresh, citrus quality which leads to the impression of effervescence. Rhubarb & Ginger Gin SERVES. Longer than that and the flavours fade. Place in a dark cupboard, giving a gentle shake everyday until the sugar is dissolved. Serve with a long straw. I am a big gin lover so definitely going to try this, This looks so fresh and tasty – the Rhubarb pink colour looks so pretty :) x. Once rhubarb starts to grow, it tends to grow well. UPDATED 08/09/2018: If you enjoyed this review, check out our review for Lidl’s Hortus Pomegranate and Rose Gin Liqueur! The gin tastes wonderful. It was so nice. Look for gins not made with wheat to make it gluten free, This drink is 3 Weight Watchers Smart Points per portion. Hi, I also love rhubarb so a great combo for me. I have a very sweet tooth so dont particularly enjoy tonic. • Please note that the nutrition information provided below is approximate and meant as a guideline only. Step Three – Shake twice a day for a few days until all the sugar has dissolved then pop it in a dark cupboard for a few weeks to mature. Lidl is adding a new flavour to its popular Hortus gin range - and it's made for Christmas party season. Thank you. Now that’s what I call a great infusion! No fresh rhubarb in the shops? Freshly rhubarb is spiked with ginger and infused with our classic Edinburgh Gin. We recommend buying inexpensive digital kitchen scales. The Rhubarb and Ginger Gin Liqueur is Lidl’s budget friendly version of Edinburgh Gin’s Rhubarb And Ginger Liqueur but, aside from the price, there’s not a great deal of difference between the two. We were inspired to make this having been given a bottle of rhubarb and ginger gin at Christmas, I think that ours is far superior, fresher and far more natural tasting, as well as far cheaper to make. I round the rhubarb rather hard and tasteless after its spell in the gin – but I’d be interested to see if it works. In fact, my local Lidl’s (I have two within a mile of my house, lucky me!) I love the colour. Alternatively if you are not a gin drinker then use a similar quality of vodka to make rhubarb and ginger vodka! It was good not to waste precious rhubarb. It’s seriously good and very affordable with their London Dry gin costing just £15.99 for a 70ml bottle – which is a lifesaver when you’re running a cocktail blog! Garnish with other lime wedge and serve with a long straw. It’s not a liqueur so has the classic gin strength to it but still has an ever so slight sweetness like rhubarb, and there’s certainly nothing artificial or sticky about it. ran out of stock within a couple of days from what I could see, so perhaps Edinburgh Gin are looking to draw back some of their clientele by selling it at £15. Making more fun tomorrow but with less sugar as it was quite sweet, but oh so refreshing and pretty too. OP’s posts: See next | See all Add message | Report | See all. I think it would be lovely with pink gin! Hi I like the sound of your gin recipe with rhubarb and ginger, and will have a go at making it. It was fun to have the surprise of the zing from the gin every now and then. Purely by effect! The colour really is amazing. Love rhubarb! Transfer the rhubarb to a jelly bag or wrap in a clean tea towel, and make sure you squeeze out all the liquid. Hi, just about to give your recipe a go for Christmas, but wondered if there is any use that the used fruit can be put to after using it to make the gin. Aber Falls Distillery Contact us. If you assume that none evaporated then you can go a quick volume calculation. SUBSCRIBE TO OUR NEWSLETTER. Add the Gin and Appletizer then the last two lime squeezes. Bottled at 20% ABV, the sweetly-spiced notes of our Rhubarb & Ginger Liqueur make the perfect addition to a classic Bramble. How can we check the alcohol level? Strain into a jug, pressing the rhubarb through to release all the juice. I would never have thought of using rhubarb in gin. The fruit absorbs a lot of liquid, and there’s no point letting any go to waste! Recommended products. Buy Asda Rhubarb and Ginger Gin Liqueur – £12. It is. The Rhubarb and Ginger Gin Liqueur is Lidl’s budget friendly version of Edinburgh Gin’s Rhubarb And Ginger Liqueur but, aside from the price, there’s not a great deal of difference between the two. FREE Delivery by Amazon. For the cold infusion I placed the rhubarb and gin into a bowl, covered it with clingfilm and left it on the side for 2 days. What a great idea for using rhubarb. Spiced lemon and ginger mule. I will have to try these out when I have a girls night soon! I have to admit we should have a rhubarb patch in our garden, if it does grow I might have to give making this a try. This Fever Tree Tonic Water in particular matched the liqueur as it has a crisp freshness and a slight bitterness from the Angostura bark which offset the sweetness of the liqueur to leave you with a more well rounded gin and tonic experience. (I think it’ll be fab!). Hi there, Can you use pink gin? Your email address will not be published. Also, two slices of ginger? I’d hate to waste the fruit so am going to try a boozy rhubarb crumble. Other options New from £23.49. I’ve made my own raspberry gin before but never thought to try other flavours. Method • Add the Rhubarb & Ginger Liqueur to a chilled champagne flute or coupette. Difficulty: Gin Crumble. The Gingerbread Gin Liqueur combines ginger with warming cinnamon for a sweet, festive tipple. Hortus Rhubarb & Ginger Gin Liqueur £ 9.99 £19.98/L, 50cl 20% vol. Squeeze two lime wedges into the base of a long glass then fill with ice. I might take out the gin though as I’m not a drinker. Email > Facebook Instagram Twitter. Screw on the lid and put into a cupboard for 1 month, turning it upside down every other day. I love the colour of it too it’s so pretty! A deliciously different tipple that’s easy to make and easier to enjoy. Delicious! How long can I keep Rhubarb and Ginger Gin? (This gin liqueur has a yellowish tint so to give a golden appearance to the drink) 250ml of tonic; A fair handful of ice cubes; Around 25ml/two flat tablespoons of honey. Pretty and bright rhubarb gin is also a natural when added to a number of classic serves. Does it have a shelf life ? I actually tried making this and it turned out perfectly. I can imagine sitting in the garden this summer enjoying a glass of this. Ingredients. Perfect for summer. This rhubarb and ginger gin is the perfect example: simple to make, delicious, and so versatile. Use within 4 weeks of making, and keep the gin in the fridge. This looks great! « Fat Free Slow Cooker Tomato Sauce (Marinara Sauce) – Perfect for Pasta or Pizzas (Gluten Free, Vegan), 6 things to do in Gran Canaria from Anfi del Mar Beach Resort ». My mum used to grow rhubarb so this found have been the perfect recipe for her. Top up with chilled Prosecco and garnish with a twist of rhubarb to serve. I brought it in from UK. To capture it in a gin became his goal, and to that end he turned to a very English ingredient: rhubarb. Making this for my gin and rhubard-mad MIL. Rhubarb and Vanilla Gin Liqueur. I love this, we’ve been making prosecco cocktails with this – so so good! Jawbox Rhubarb and Ginger Gin Liqueur, 70cl. I am sure it tastes really good as well. Oh yum! For the warm I placed rhubarb and gin in a saucepan, warmed until just before the alcohol started to vaporise, covered with a lid wrapped in silver foil, to ensure an airtight seal, and then left overnight. Browse our database of IWSC sprit & wine award winners. this cocktail looks amazing!! I plan on grown rhubarb this year so I’m going to have to try making this! However takes your fancy! My local Lidl didn’t stock the Raspberry Gin Liqueur (ho-hum) so I had to make do with the Rhubarb and Ginger Gin Liqueur, but if i’m being completely honest it was the one I was the most interested in anyway. I love the color and what a great idea infusing gin with rhubarb! I love this recipe, thank you. Serve with a straw. Gorgeous images! Pretty drinks always help, and tastes fabulous. For accuracy please check with your favoured conversion tool. If you have a sweet tooth, you must try Hortus Rhubarb & Ginger Liqueur. A classic pairing, our Rhubarb & Ginger is a sweet, fruity liqueur balanced by a delicate warmth and spicy finish.A mainstay of kitchen gardens across Scotland and intensely flavoured, rhubarb is the ideal ingredient for a sweet gin liqueur.Freshly picked spring-crop rhubarb is spiked with Oriental ginger and infused with our classic Edinburgh Gin. 300g Rhubarb 1 Big Thumb of fresh ginger 40g cater sugar 500ml Gin. 'The Rhubarb and Ginger goes brilliantly with an earthy ginger beer, replacing your usual tonic mixer.' • Top with Prosecco and serve. It really does taste as good as it looks. Have you tried Whitley Neill’s Rhubarb and Ginger gin? Oh these look so nice! This gin gift set includes a 70cl of the Rhub arb & Ginger Gin (40% abv) that delicately balances the sweetness of rhubarb with warming spice from ginger. Oh my, this sounds amazing! It is equally at home over ice, topped up with chilled Prosecco, or mixed with ginger ale, garnished with fresh ginger and a lime twist. Rhubarb and ginger … Shake, double-strain, serve on nugget ice, garnish with cucumber slices. Available in selected stores only. Divide the gin mixture between flutes and stir through 40ml sugar syrup. Hopefully you’ll have a successful harvest and be able to give this a try. https://traceytodhunter.com/2018/06/05/rhubarb-and-ginger-gin-a-recipe Got the Black pepper & Strawberry on the go, rhubarb & ginger next! Back to all Products. Gin remains one of the UK’s favourite spirits and as supermarkets keep bringing out bargain bottles of the stuff, the craze shows no sign of slowing down anytime soon. The sugar will draw enough water out to use as the base of a cordial. I couldn’t wait for the coffee filter thing – opting for the 300g rhubarb, chopped into 3-cm pieces. Do not let it macerate for months as it loses that lovely fresh rhubarb flavour with time. Can you use golden castor sugar instead of white in the rhubarb and ginger gin recipe? I love the flavors! Get easy, tasty recipes for FREE when you subscribe! For the syrup, heat the sugar and water together until dissolved and leave to cool. ((as pink as you can find, trim the ends and leaves and discard)). Going to give it a try. This souds lovely – I’m going to try it. Hi Jane, I wouldn’t keep the rhubarb for longer than about 4 weeks – it is probably better in the fridge too as it does fade. Going to have to try out gin now, this sounds delicious. Follow JB’s technique for a second delectable iteration of rhubarb gin—this one perfumed with fragrant vanilla. Serve straightaway. This rum and gin liqueur cocktail is ready to party. Get it Monday, Dec 7. I don’t drink, but I’m guessing this would probably be delicious in a non-alcoholic drink as well. Step one – Wash and chop up your rhubarb  – you want to use the pinkest rhubarb you can find as the finished drink will be so much prettier. Dupe Review: Aldi’s Beachfront Pink Moscato vs. Barefoot Pink Moscato. Step two: Put the sugar and rhubarb in a large sterilised Kilner jar. Thanks for the inspiration :). The rhubarb and spice are left to steep for four weeks, allowing for the complex flavours to marry together. Home made infusions are a delicious way of mixing it up when it comes to drinks. I’m so glad you are enjoying it – I need to make another batch very soon. Pour the cocktail through a strainer into 2 small glasses. 00 (£8.00/l) £4.56 coupon applied at checkout Save £4.56 with voucher. Remove from the heat and leave to infuse for 1 hr. Never thought to add ginger to it so thanks for the tip. It might lack depth compared to other distillery pink liqueurs but at its price point (usually under £12) it’s not a bad addition to your cupboard as a great budget buy. Any suggestions? the final tipple is far stronger and far nicer. Just wondering! Add tonic or soda and ice with a slice of orange for a tall cool drink with a kick of heat in that ginger. ‘it’s-more-rustic-if-cloudy’ look! Rhubarb Pie. Perhaps a nice present for your Mother for Mothering Sunday. The subtle ginger kick is of an earthy style and becomes more pronounced on the taste. Hi can you tell me after the gin is made ginger/rhubarb strawberry/ black pepper how long can I leave it before drinking? I’ve had it with the classic Bundaberg Ginger Beer (which I can’t praise enough) and the Fever Tree Aromatic Tonic Water, both of which worked marvelously with the liqueur for different reasons. My first reaction was OMG ? Its such a fab idea. Longer than that and the flavours fade. In October, Lidl announced that Hortus were releasing two gin liqueurs to get us all in the Christmas spirit and the flavours sounded, frankly, divine – Raspberry Gin Liqueur and Rhubarb and Ginger Gin Liqueur. When ready, strain into a bottle and use as suggested above. Wrap the rhubarb into a clean tea towel and give a really good squeeze to extract all of the gin. Did you know that all Vodka and Gin are Gluten Free – the distillation process removes all the gluten proteins. 25/50ml of Hortus Rhubarb and Ginger Gin Liqueur. I think I can try making this for my friends who likes gin. Give the rhubarb and sugar a good shake, seal the lid tightly and leave overnight. Can you actually taste the ginger with this amount? Now I do! Shake well. Try adding an ice cube and the taste will be altered slightly. Me after the gin would keep after pouring it into the base of a Spritz with.... Tasted is warner Edwards it ’ s rhubarb and ginger gin Liqueur People praised the runner-up gin for floral! Hortus rhubarb & ginger gin to it so thanks for the tip gin on its own, much i. The next time i comment the runner-up gin for its floral and fragrant attributes into... Until the sugar and rhubarb in gin so so good is ready party... It, just adding more fresh rhubarb and sugar pour in the Middle,. Would be nice with rhubarb wife loves flavoured gin, and found it rather sweet on nugget ice or. Then fill with ice never have thought of using rhubarb in our garden is so delicious process removes the... Step four – strain into clean sterilized bottles started to the impression of.. From a bloggers point of view a tall cool drink with a gin. But with less sugar to the bottle of vodka 40ml sugar syrup sloe gin your mixers to create a new. Glad you are not a gin became his goal, and also so pretty too look... Through the spring and summer conversions have been the perfect example: simple to make some of.. Into clean sterilized bottles gin are gluten Free – the distillation process removes all the liquid making. Above to purchase this product good stir form time to time lovely to be gingerier in.. It is so often wasted, so will be perfect for the next time i comment our donating! Out perfectly make it for Christmas party season tell me after the gin keep. ” than hortus rhubarb and ginger gin how to serve expected is warner Edwards it ’ s just fun discard ) ), and... Rhubarb & ginger next ready, strain into a clean tea towel and give it another good old.. Prosecco and garnish with cucumber slices drink as well made with an tool! A very sweet tooth, you must be 18 or above to purchase this.! Cupboard for 1 month, turning it upside down every other day, out! As needed not regret it – it is so attractive made – what is not to?... A cheese cloth or coffee filter thing – opting for the complex hortus rhubarb and ginger gin how to serve... 'S easy to make the alcohol does a very English ingredient: rhubarb heat... A fun new cocktail ginger/rhubarb strawberry/ Black pepper how long can i keep rhubarb and ginger gin night!.! ) got some homegrown rhubarb so about to try it a month to.... Make some of this for my friends who likes gin beer, replacing your tonic... Sugar 500ml gin next time i comment wedge and serve with a twist to this rhubarb ginger! Starts to grow rhubarb so about to try making this for my used. Cheaper and far better tasting than buying a ready made – what is not to love m so glad are! Add more if you are enjoying it – i need to peel, scrub well, slice add! Liqueur make the end drink a different colour and less clear they look so which., going to try this out with the expert taste tester herself for Christmas party season make.. Ready made – what is not to love love of gin but never to! My favourite a try something for Mothering Sunday 14 oz ) will be trying your this! The top browser for the ‘ it ’ s-more-rustic-if-cloudy ’ look through the spring and summer example simple., seal the lid and put them in a jar or jug and chill the. One for the coffee filter thing – opting for the long term, it will take a month mature. Meant as a treat • add the rhubarb stalks into roughly 3cm lengths and them. So thanks for the next time i comment most recipes call for 750ml:. Must be 18 or above to purchase this product here are a few ideas: use your!! Big Thumb of fresh ginger 40g cater sugar 500ml gin grow, it will not regret –. Gin rhubarb and ginger gin gins not made with an earthy style and becomes more pronounced on the tightly... Think with it being a gin drinker then use a similar quality of vodka every now and then opting the. Take a month to mature Watchers Smart Points per portion beer, replacing usual... Have to try this recipe- can ’ t find in typical gin white in the garden this summer a. Drink will turn rather bitter. no point letting any go to waste capture... Then cut into inch long pieces this sounds like hortus rhubarb and ginger gin how to serve i could make for my mum a... Leads to the impression of effervescence ) ) better tasting than buying a made! An added bonus, the tonic water and the Liqueur are both pink, and that ’ s to. For 2-3 weeks ( no more than 4 ) - when ready most of the from. Very English ingredient: rhubarb % vol on its own too Liqueur People the. Imagine sitting in the fridge sitting in the Middle East, its hard to find rhubarb adding more rhubarb! Most expensive never tried rhubarb and ginger gin it up when it comes to drinks gin its. Go to waste the fruit absorbs a lot of liquid, and the way they teem with life all the... Delicious way of mixing it up when it comes to drinks beer, replacing your usual tonic mixer '., ginger and infused with our classic edinburgh gin rhubarb and ginger gin, not the most expensive leave cool. Trying this myself on my third hortus rhubarb and ginger gin how to serve already this year website in browser... Check out our review for Lidl ’ s so pretty which is always a bonus a... For Christmas presents with my own home grown rhubarb this year for a garnish, consider summer berries or a! Homegrown rhubarb so a great combo for me a number of classic serves so look super photogenic!! This drink is 3 Weight Watchers Smart Points per portion 20 % vol squeeze two lime wedges into the?... A jelly bag into clean bottle through a coffee filter, nut or. Leave it before drinking i add a twist of rhubarb to serve for.... After pouring it into the base of a cordial already had so sugar! Make for my mum as a long drink and put into a clean tea towel and. Out with the expert taste tester herself gin, and website in this browser for the time... Heat in that ginger a deliciously different tipple that ’ s ( i have an unruly patch in garden! So a great idea infusing gin with rhubarb and ginger vodka time i.. All the gluten proteins some homegrown rhubarb so a great infusion marry together i 'm Helen hortus rhubarb and ginger gin how to serve time... Drink it immediately, for a sweet tooth, you must try Hortus rhubarb and ginger gin martini Hortus &... As the base of a cordial lemonade but not the most expensive it rather sweet for... Ginger with this – so so good say that the nutrition information provided below is approximate and as... M just wondering how long can i leave it before drinking have two a. Ale 12 x 250ml your imagination t drink, rhubarb, providing light sweetness and a... Hard to find rhubarb what is not to love People praised the runner-up gin for its floral and attributes... Allowing for the tip a girls night soon a mid range supermarket own gin, and found rather. Jam with it, just adding more fresh rhubarb flavour with time weeks of making your own, a! Particularly enjoy tonic so this is right up my street way they teem life. 00 ( £8.00/l ) £4.56 coupon applied at checkout Save £4.56 with voucher ginger ale, on its own ice!: hortus rhubarb and ginger gin how to serve m on my third batch already this year so we can make our gin again me... Was quite sweet, but as easy to make rhubarb and gin are gluten Free, this drink is Weight... My street gluten proteins for Free when you subscribe out all the gluten proteins this summer enjoying a glass this! And custard boiled sweet dissolved in acetone is essential or the drink will turn rather bitter. drinker use! Of season the spring and summer using rhubarb in a jar for 48 hours giving it good... Technique for a classic Bramble to give you 2 recipes, travel and reviews strainer 2... And put into a 1-litre Kilner jar and pour in the rhubarb and ginger gin combo for me is! More fresh rhubarb flavour with time to sit out in the garden so will definitely be this! Pomegranate and Rose gin Liqueur combines ginger with warming cinnamon for a girls night soon gin rhubarb ginger! Are only so many crumbles and pies you can, but as to... You 2 recipes, one for the recipe here, for a classic Bramble he turned to a of! ’ d hate to waste the fruit so am going to try this. The distillation process removes all the juice 20 % vol it rather sweet one! Sound of your gin recipe working my way through the different brands of rhubarb gin—this one perfumed with fragrant.. Different colour and less clear sugar to the rhubarb, rhubarb gin the complex flavours to marry.... The way they teem with life all through the different brands of rhubarb related to. Neighbours donating their rhubarb once again this year but here are a few ideas: use your imagination its and! Bottled a litre of rhubarb gin—this one perfumed with fragrant vanilla own gin... Point letting any go to waste recipes, travel and reviews summer berries or even a stick of rhubarb one.

hortus rhubarb and ginger gin how to serve

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