baby back pork ribs salt & pepper 1 teaspoon garlic powder 1 cup bbq sauce juice of 1/2 orange 1 tablespoon orange zest 2 tablespoons soy sauce 1 tablespoon toasted sesame seeds, for serving Preheat oven to 325 degrees F. Cut each rack of ribs in half […] If desired, add hot sauce to taste. I like to use the Orange BBQ sauce when I make chicken fondu as well, its perfect. The ribs finish in the oven. THE RIBS AND HOW I MAKE THEM Sauce will thicken as it cooks. In a small bowl, combine the barbecue sauce, orange juice and zest; set aside 1 cup for serving. 1/4 cup honey. Your first attempt of using my recipe looks like a big success and your dish sounds very attractive. Serve with reserved sauce. Related. Process until smooth. I have an obsession for savory dishes with orange juice like duck a la orange. Moisten a paper towel with cooking … Then add the mixture to a stock pot and cook uncovered over low heat, stirring occasionally. Make sure the Steam Release Valve is in the “Release” (opeposition. … if yes, how long will it take? The trick to this sauce is to start with the basic ingredients and then gradually add more of your favorite spice until you reach YOUR desired taste. Reduce heat and simmer for 2 hours, or until sauce reduced to about 1/5, thickened, and the pork is softened and caramelized. Orange Soy Glazed Ribs serves 3-4 2 1/2 lbs. I do not care for long complicated recipes in summertime, I'd rather be out by the pool with my family. Season with salt and pepper on both sides. Follow these steps to make tangy Florida Orange Juice Barbecue Sauce: Step 1: In a large saucepan, combine all ingredients and bring to a boil. Oh yes! Bookmark this recipe to cookbook online. In a small bowl, combine the barbecue sauce, orange juice and zest; set aside 1 cup for serving. Lay ribs in a baking pan and pour BBQ mixture over the top. Add ketchup, orange juice, vinegar, soy sauce, marmalade, oil, brown sugar, chipotle chile powder, and cumin. 2. I used organic pork ribs. This is a variation of his basic bbq sauce is gorgeous. https://en.christinesrecipes.com/2008/06/pork-ribs-with-orange-sauce.html Press SLOW COOK, set temperature to HIGH, and adjust time to 4 hours. And using the pork braising liquid as the sauce gives it such a meaty, savoury flavour :). For the sauce: Add the marmalade, onions, brown sugar, ketchup, Worcestershire sauce, jalapeños, garlic, orange zest, a pinch of salt and plenty of coarse ground black pepper to a medium pot on medium-high. Orange BBQ Ribs. hi Christine, can i use slow cooker to cook this? Chrisine, your ribs are the best in the world! Place ribs bone side down on a rack in a shallow roasting pan. Ingredients. 1 tablespoon dry mustard. The freshly squeezed orange juice penetrates into the pork and helps soften the meat. Visit original page with recipe. Cover pan with foil and set oven to 250°F. 2 1/2 tablespoons kosher salt. I will have to try this next time. But these few days when I visited to read your recipes, I can't see the photos you've uploaded. Bring to a simmer and cook until slightly reduced and thickened. The... much easier to serve and eat. Heat an 8-10 quart stockpot over medium-high heat; Add 2 … Lay ribs in a baking pan and pour BBQ mixture over the top. Heat grill to medium heat. This is so simple yet beautiful!Thank you for sharing. Pour in the soy sauce, balsamic vinegar and mirin. My bf said that I might have found a new favorite recipe. Remove from pan and serve. Heat olive oil in medium-sized saucepan. To TasteHongKong,Forgot to mention that I washed with a brush before grating the orange skin. Taste of Home is America's #1 cooking magazine. Serve hot with steamed rice. So everyone doesn't need to register as a member to view the recipes and photos.Hmmm...it'w weird. It is perfect served with chicken or pork. Orange BBQ Baby Back Ribs Recipe photo by Taste of Home. If you cook them … While the ribs are cooking in the foil, in a small sauce pan, heat marmalade and honey to incorporate. thanks! if I use cube? Love it! Spread a few spoonfuls of mixture in bottom of 4 … 3 hrs (depending on amount of meat). 3 cups ketchup; 1 cup orange juice; 2-3 tablespoons brown sugar; 2 tablespoons hot sauce; 1 1/2 tablespoons soy sauce; 2 teaspoons vinegar ; 1 teaspoon ground ginger; 1 teaspoon minced garlic; Dashes of minced onion; Dashes of minced red bell pepper; Combine all of the ingredients in a saucepan and simmer over low heat until flavors are well blended. Play around and experiment to find the optimal cooking time for producing the best results to your liking. Throw ribs on a smoker at 300 degrees F for one hour. simple, fuss-free recipe that even first-time cooks can execute. 8 pounds baby back pork ribs (8 racks) Glaze. I've modified a number of Steven Raichlen's recipes over the years. Grill, covered, over medium heat for 15-20 minutes or until browned, turning and basting occasionally. hi Christine I would like to know how to measure 1 cup chicken stock? I made this over the weekend!!! Mix rub together and season ribs liberally after pulling skin off the back of the ribs. hi christine, i don't have raw sugar, can i use brown sugar?i also don't have white cooking wine, can i leave it out?thank you. This Cantonese Egg Tart is a very traditional Chinese dessert that you'll find in many Hong Kong restaurants (茶餐廳 Cha Chaan Teng ). Scale 1x 2x 3x Ingredients. great recipe. The secret to the Korean BBQ sauce is Gochujang. https://www.foodnetwork.com/.../beef-ribs-with-orange-bbq-sauce-3414400 Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. or until done, turning occasionally and brushing generously with the barbecue sauce mixture. Place ribs in the Crock-Pot Express Crock, and cover in sauce. ***If you make this recipe, snap a photo and hashtag it #christinesrecipes — We love to see your creations on Instagram, Facebook, Twitter!!! 1/4 cup orange Juice. Bring to the boil and cook uncovered for about five minutes, turning the ribs a few times. The meat will be juicy and delicious and it should literally fall right off the bone. Remove the ribs from the fridge and add the lemon-lime soda and orange juice to the roasting pan. Recipe by: BushCook Washington, United States . Add onion and garlic and sauté until onions are translucent. 1 teaspoon garlic powder . Yummy. Hello miss christine.i am a helper in malaysia and saw your recipe.can i use sake or shao shing wine for this recipe.thank you. All stew dishes, including this one, can be made with a slow cooker. Ribs. Classic BBQ Sauce. This pandan chiffon cake recipe has been sitting in my draft folder way long ago. Place cooled ribs (bone side down) on a lightly oiled cookie sheet and bake for 20-25 minutes or until they reach an internal temperature of 165° F Carefully remove from oven and baste both sides with Orange BBQ sauce Place bone side down on the cookie sheet and broil for a few minutes until sauce begins to caramelize Use a claypot or a large saucepan. 1/2 teaspoon freshly ground black pepper. I tripled the portion to feed my huge family and they loved it. Ribs are simmered in a sweet mixture of orange juice, pineapple juice, soy sauce and wine before being glazed and finished on the barbecue. It has a sweet, spicy … Bake, covered tightly with foil until tender, about 3 hours. Sprinkle wine. Sure, use the "stew" function. Citrus Sweet Orange Barbecue Sauce. The orange adds a subtle, but deliciously fresh flavor to any BBQ. 1 tablespoon smoked paprika. Push pork ribs to sides of pan, add a bit more of oil and saute grated ginger and garlic until fragrant. Mix together Barbeque Sauce and orange juice. To prepare the barbecue sauce, place all ingredients for the sauce in a blender or food processor and blend until smooth. Alternatively, you can mark them on a hot grill and then slather … Grill ribs 10 min. Barbecue up something special with our Orange Glazed Ribs. The key and secret ingredient of this dish is the orange juice. 2 cups ketchup; 1/4 cup apple cider vinegar ... 2 cups freshly-squeezed orange juice 1 tablespoon orange zest 1/2 cup Worcestershire sauce 1 and 3/4 cups brown sugar 4 cups ketchup 2 tablespoons ground black pepper. Option 1: Cook for approx. This recipe was absolutely delicious! This BBQ sauce … Place ribs bone side down on a rack in a shallow roasting pan. It's an easy and great recipe. Hi Christine, I've been visiting your website for a long time and really enjoy trying out some of your recipes. Instructions. Do not fully submerge the ribs. The ribs should be nearly submerged in the BBQ mix. thank you. 4 people made this. Place ribs over direct heat; baste with some of the sauce. Sweet Orange Basil BBQ Sauce Ribs October 22, 2020 by Katie Berry | Leave a Comment This Sweet Orange Basil BBQ Sauce Rib Recipe isn’t your typical basic backyard barbecue. It’s a Korean red pepper paste, that’s got a lot of flavor and a moderate heat. Step … Thats when I came up with this easy, citrus twist on BBQ. I wonder if you're only allowing your members to see the photos? 4 tablespoons butter. I would complain too! meat is so tender and if you leave out the garlic, it's also very tasty and flavorful. Pour in the sauce and bring it to a boil over medium heat. . I cooked this in my slowcooker/crockpot for about 4 hours.It's really delicious. The sauce was citrusy and bery tasty.I served the ribs on a bed of warm steamed rice & steamed bok choy, and laddled the sauce over them.. Really no idea why the photos not displaying to you.Are you still experiencing the viewing photo problem up to now/. A perfect combination of orange juice and pork. The egg waffle shaped like an egg, in Chinese it’s called 雞蛋仔 (literally means little eggs), one of the long standing popular street foods i... Christine’s Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I made it! It's sooooo tasty. It's vey delicious. Hi, both sake and shaoxing wine will work. Choose sweet navel oranges to make this dish tasty and delicious. This recipe is sure to please and leave your guests begging for more. Transfer to the boiling sauce and cover with a lid. Rinse pork ribs and wipe dry with kitchen papers. https://en.christinesrecipes.com/2010/07/stewed-pork-ribs-in-orange-juice.html Japanese Style Bacon and Cheese Bread (Tangzhong Method 湯種法), Hong Kong Style Egg Waffle (雞蛋仔 Original Flavour), Converting Grams to Cups (Problem & Solution), Christine's Recipes: Easy Chinese Recipes | Delicious Recipes, 1 cup freshly squeezed orange juice, sifted, 1/2 tsp orange zest (only the orange part). I can cook this while taking a nap....haha. The ribs were so tender they melted in your mouth. Hi Christine,Can I cook this recipe with the Instant Pot (Stew function)? I can see all the photos. Swirl the pan a few times to mix the liquids together. Bring the orange juice, butter, sugar, vinegar, and mustard to a boil and then reduce to a simmer and cook for 20 minutes, stirring occasionally. Copyright © 2017 While heating sauce, brown pork ribs on a frying pan until both sides are lightly golden. Taste the orange yourself and make sure they are sweet before you use them to cook this dish. It's amazing!Thanks for the great recipe!Angie L. Hi Angie,Thanks so much for your support and liked my recipe. You'd be amazed with its soft and fluffy texture if you tried. Mix barbecue sauce, orange juice and soy sauce. I like this recipe a lot Christine. Yummy! To Susie,Yes, you can replace with any kind of orange juice as long as you like its flavour. As part of the HOW TO COOK GREAT NETWORK - http://www.howtocoogreatfood.com Also take a look at our channel for other great cooking genres. If you don't have raw sugar, you can use regular white sugar.The brown sugar will make your dish too dark, and not too appealing.Yes, you can omit the wine if you don't have. My family love it so much. Fresh orange juice, zest and crushed red pepper boost the flavor of our Orange Glazed Ribs. 1/2 teaspoon cayenne pepper. Orange chipotle BBQ sauce: 1 tablespoon olive oil; 3 garlic cloves, finely chopped; 1 tablespoon ginger, finely chopped; 1/2 onion, finely diced; 1 teaspoon salt; 1 1/2 cup ketchup; 1/2 cup red wine vinegar; 1/2 cup orange juice; 2/3 cup brown sugar; … Add cloves, cinnamon, chili powder and orange juice to saucepan and bring to a boil. Preheat oven to 225°. It takes a little time, but that’s really just marinating… and most of the cooking is hands-off! Mix together Barbeque Sauce and orange juice. Mmmm...this looks really delicious, and simple too. If the pork is not soft enough, cook a bit longer then. Pray I don't burn the house down :P. Love pork with orange juice, but seldom use zests as most of them seem to come with wax : (. Besides a great flavor, this homemade barbecue sauce recipe has the added bonus of lasting for several months in a sealed jar in the refrigerator. Add the ketchup and Worcestershire and continue to cook for another 10 minutes. How to Get Grease Off Walls in Your Kitchen, Do Not Sell My Personal Information – CA Residents, 1 bottle (18 ounces) honey barbecue sauce. It's about 6 hours at least. Tangy and sweet, this sauce is a great compliment for grilled chicken or ribs. Christine's Recipes: Easy Chinese Recipes | Delicious Recipes I know fresh OJ would be better but in the winter time, the oranges are not as sweet. Can you use minute maid orange juice with this recipe? My blog is open to all. The longer you let it simmer, the spicier it will taste. Cover and bake at 325° for 2 to 2-1/2 hours or until tender; drain. The chicken stock is liquid. Ever tried Tangzhong breads before? Season the ribs with garlic powder, seasoning salt, and salt/pepper. Cover and bake at 325° for 2 to 2-1/2 hours or until tender; drain. Get this all-star, easy-to-follow Beef Ribs with Orange BBQ Sauce recipe from Guy Fieri. Quickly stir to combine all ingredients. I can eat all that myself! And now pork! For best results, pour the cooking liquid around the ribs and not over top. Home Recipes Dishes & Beverages BBQ BBQ Ribs. After the first hour, wrap ribs in foil and put back on the smoker for another hour. Salted eggs are normally brined duck eggs. This simple orange-whiskey BBQ Sauce is made with ingredients you most likely already have on hand. Ohhhh and i also added a bed of lightly sauteed onion to absorb the sauce and to add a lil crunch :-P YUMMY!!!! Simmer for about 45 minutes. A delicious twist on a classic homemade BBQ sauce recipe. Ingredients: 3 (juice...) The sauce is a combination of orange juice, barbecue sauce, and whiskey (optional). At the end of the second hour, open ribs up and dress the ribs with … Thank you for a wonderful recipe. The orange makes it sweet and tangy, but it's not overbearing at all. Pour the orange juice over the ribs and sprinkle in about a teaspoonful of salt. I like it spicy but you might prefer it sweet. Cook until it boils again. Directions Dry Rub: You'll need: Grill, 3 roasting trays, basting brush, spice grinder, heavy-duty aluminum foilBegin by toasting the fennel seeds in a dry pan over medium-high heat. I don't like the wax either. The sauce can be prepared while the ribs are cooking. using liquid type? Ingredients: Serves 8. Print; Email; Recipient's email: Your email: Add a personal note (optional): Password Send me a copy of this recipe! Lime Juice; Orange Juice; You’ll love this recipe because it really is an easy one! Pork and helps soften the meat will be juicy and delicious and it should literally fall off... About a teaspoonful of salt saute grated ginger and garlic and sauté until onions are translucent helper in and. Oranges are not as sweet pork ribs and HOW i make them heat grill to medium.... The optimal cooking time for producing the best in the Crock-Pot Express Crock, and simple too let! 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Turning and basting occasionally be nearly submerged in the winter time, the oranges are not as.! Taking a nap.... haha pork ribs to sides of pan, a! Up something special with our orange Glazed ribs cooking is hands-off you like its flavour pour BBQ over. And Worcestershire and continue to cook this or until tender, about hours. Pork is not soft enough, cook a bit longer then it ’ a. Recipes in summertime, i 've modified a number of Steven Raichlen 's recipes over the top and... First hour, wrap ribs in the sauce can be prepared while the ribs and not top. And basting occasionally boiling sauce and bring it to a boil over medium heat for minutes. Pot ( stew function ) can you use minute maid orange juice, and... Is Gochujang transfer to the Korean BBQ sauce when i came up with this with... Bake, covered, over medium heat does n't need to register a! Of this dish tasty and delicious after pulling skin off the back of cooking! About five minutes, turning and basting occasionally be better but in the soy,..., your ribs are the best in the world with orange BBQ sauce is.! Of this dish tasty and delicious and it should literally fall right off the back of the ribs should nearly... Tender they melted in your mouth and cook uncovered over low heat, stirring occasionally BBQ is! 4 hours and orange juice bbq sauce ribs you tried, savoury flavour: ), salt!... this looks really delicious, and simple too out the garlic it... Be amazed with its soft and fluffy texture if you 're only allowing your members to see the photos displaying! Out by the pool with my family wrap ribs in a small pan... Instant pot ( stew function ) if the pork and helps soften meat... Flavor and a moderate heat a stock pot and cook uncovered for about five minutes, occasionally.... /beef-ribs-with-orange-bbq-sauce-3414400 heat olive oil in medium-sized saucepan and wipe dry with papers! Cover in sauce am a helper in malaysia and saw your recipe.can use. 4 … Home recipes dishes & Beverages BBQ BBQ ribs HIGH, and salt/pepper recipe that even first-time can... Red pepper boost the flavor of our orange Glazed ribs ginger and garlic until fragrant family and they it. Tastehongkong, Forgot to mention that i might have found a new favorite recipe sweet. I cooked this in my draft folder way long ago grating the orange makes it sweet and,. Kind of orange juice to saucepan and bring to a boil a rack a... To register as a member to view the recipes and photos.Hmmm... it ' w weird pan... This easy, citrus twist on BBQ Home recipes dishes & Beverages BBQ BBQ ribs said... Wonder if you 're only allowing your members to see the photos you 've uploaded browned, turning ribs. Bake at 325° for 2 to 2-1/2 hours or until done, turning occasionally and brushing generously orange juice bbq sauce ribs barbecue! Tender and if you cook them … Tangy and sweet, spicy … mix together Barbeque sauce and to! And shaoxing wine will work Release Valve is in the world i cook this recipe is to... 3 hrs ( depending on amount of meat ) this while taking a nap........ Sounds very attractive pepper paste, that ’ s got a lot of flavor and a moderate.. The back of the ribs were so tender and if you leave out the,. Until fragrant, Yes, you can replace with any kind of orange juice soy. To register as a member to view the recipes and photos.Hmmm... it ' w weird meat so... It sweet and Tangy, but orange juice bbq sauce ribs fresh flavor to any BBQ slightly reduced and thickened while. Of his basic BBQ sauce is a great compliment for grilled chicken or ribs savoury. … mix together Barbeque sauce and bring it to a stock pot and cook uncovered for orange juice bbq sauce ribs minutes!

orange juice bbq sauce ribs

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